Genres : How To

Joe Lewis grew up poor on a Mississippi cotton farm without electricity or running water. And yet it was a rich life — one lived in close proximity to family and nature. Because of a childhood spent around mules, chickens and insects of every kind, Lewis developed a deep and abiding curiosity for the creatures of the natural world. That led him on a trajectory to become an award-winning entomologist with the USDA-ARS at the Tifton Campus, University of Georgia.During...

Dr. Richard Olree believes that the key to the biological role of all trace minerals has been available to science for decades, but nobody realized it. Will his Standard Genetic Code Chart prove to be the Rosetta Stone of trace nutrients? Through sequencing the amino acids in the process of constructing proteins, Dr. Olree has traced all the elements to their participatory function in the life process. In this cutting-edge book, the connection is made between the physical, chemical and...

No amount of the hard, sweating work you do on the ranch - if you continue to make poor decisions - can bring you to the reality of successful ranching. Holmes has found that to be really successful, the critical factors are your decision making and planning abilities. Learn how to plan and make good decisions from Holmes, a cattleman who had struggled for decades to find this golden nugget. You too can feed more people than other ranchers, have...

The soil is more than just a substrate that anchors crops in place. An ecologically balanced soil system is essential for maintaining healthy crops. This is a comprehensive manual on soil management. The "whats and whys" of micronutrients, earthworms, soil drainage, tilth, soil structure and organic matter are explained in detail. Kinsey shows how working with the soil produces healthier crops with a higher yield drawing on his wide range of experience as a master consultant. Learn how to balance...

Over the past 50 years, a dangerous set of technologies has crept into beef and dairy farms and ranches. Technologists have succeeded in pushing the pounds of milk that can be extracted from a cow higher and higher and throwing pounds of weight on beef cattle faster. But these advances came with a price. The average age of dairy cow "burnout" has dropped for almost a decade. Infections are rampant. New diseases and health maladies have appeared. Drug use and...

This book is the culmination of Acres U.S.A. founder Charles Walters’ lifetime of experience, written in his honest, straight-ahead style, outlining how the small farmer-entrepreneur can find his way to a profitable bottom line. A Farmer's Guide to the Bottom Line provides how-to information on each step from planning to implementation of business practices for the eco-friendly farm and includes examples of people who are making a living, and a profit, by demanding a fair price for their labor. Whether...

One of the leading authorities on biological farming, Gary Zimmer is recognized for improving farming by restoring soils. Arguing that an optimally productive soil contains a balance of inorganic minerals, organic materials and living organisms, he relies less on modern improvements than on "the things we’ve learned by improving fertility in a natural, sustainable way over many years." This book offers invaluable scientific support for committed organic farmers as well as conventional farmers who'd like to reduce chemical inputs and...

Healthy soil is the foundation of healthy life—and A Soil Owner’s Manual is your essential guide to restoring it.In this revised and expanded second edition, soil scientist Jon Stika explains how the biology beneath our feet drives plant health, food quality, and ecosystem balance. Drawing on decades of field research and practical experience, Stika reveals how our current agricultural systems—focused on yields and inputs—have broken the natural functions of soil. He then provides clear, science-based steps for rebuilding that living...

Charles Wilber tells his personal story of learning to work with nature, and his philosophy and approach to gardening. He reveals for the first time how he grows record-breaking tomatoes and produce of every variety. There's no magic involved. Just a well thought out system that gives plants more than they could ever want, and makes it possible for them to reach their full potential. Wilber's compost is the cornerstone along with a wide circumference around plants layered with compost,...

In this book, author and lifelong poultry keeper Kelly Klober turns his attention to alternative poultry ventures. The newfound interest in heritage breeds of chicken has created a unique opportunity for small farmers to reintroduce consumers to other types of poultry. Ducks, pigeons, and guinea were all once ubiquitous on the family farm, and the market is opening to them once again among influential chefs and foodies. From geese to quail to peahens to turkeys, Klober discusses the pros and...