Genres : Agriculture

by Lee Fryer
$9.99
Date: 11/02/2026
This book explains how we can produce our food by using seaweed and fish-based inputs rather than wasteful and unsustainable chemical fertilizers. Fryer and Simmons tell how growers can harness energy from the sea to extend growing seasons, increase yields, protect crops from insects and disease, and more. A timeless classic work of eco-agriculture. The knowledge contained on the pages of this book will be of value not only to farmers and gardeners, but to every food consumer as well.
by Joel Salatin
$9.99
Date: 11/02/2026
What happens when trailblazing urban agro-ecologists Rob and Michelle Avis of Verge Permaculture host superstar “lunatic farmer” Joel Salatin for a three-day, three-workshop weekend…then expand and enhance that recorded wisdom in a three-month online intensive? You get an encyclopedic compendium of small-farming entrepreneurial know-how! And now we’ve gathered up and distilled every mind-bending morsel of Joel’s mob-stocking sagacity from those online events, and captured it all in one encyclopedic extravaganza of integrated agro-education… …to inspire, inform, and incite you to...
by Mark Shepard
$9.99
Date: 11/02/2026
En todo el mundo, la mayoría de las personas obtienen sus calorías de la agricultura “anual”: plantas que crecen rápidamente durante una temporada, producen muchas semillas y luego mueren. Todas las sociedades humanas que han dependido de cultivos anuales para obtener alimentos básicos han colapsado. La Agricultura de Restauración explica cómo podemos obtener todos los beneficios de los ecosistemas naturales y perennes y crear sistemas agrícolas que imiten la naturaleza en forma y función y al mismo tiempo satisfagan nuestras...
by Margareth Sekera
$9.99
Date: 10/31/2026
Now available in English for the first time, this popular 1943 treatise on biology and biologically correct working of soil from the pen of the famous soil scientist Prof. Dr. Franz Sekera, carefully edited and expanded by his wife, scientist Margareth Sekera, over the years, has long been beloved by farmers and soils scientists in its original German. Starting with the basic concepts of tilth and soil structure and moving along to the symptoms of unhealthy soil and the behavior...
by Cody Holmes
$9.99
Date: 10/31/2026
No amount of the hard, sweating work you do on the ranch - if you continue to make poor decisions - can bring you to the reality of successful ranching. Holmes has found that to be really successful, the critical factors are your decision making and planning abilities. Learn how to plan and make good decisions from Holmes, a cattleman who had struggled for decades to find this golden nugget. You too can feed more people than other ranchers, have...
by Andre Leu
$9.99
Date: 10/30/2026
Parenting was never easy. While loving, teaching and nourishing children, parents also seek to protect them from harm. The past few generations, however, have been silently attacked by thousands of manmade, poisonous chemicals carried into homes and children's bodies in our food supply. The chemical-based conventional agriculture industry claims that the synthesized concoctions they sell as pesticides, herbicides, and insecticides are safe when used as directed, but does the scientific evidence truly support their assertions? When pesticide residues are found...
by Rich Finzer
$9.99
Date: 10/30/2026
The gold medal award-winning book from author Rich Finzer, a Blue Ribbon-winning maple syrup producer with 20+ years of experience. Get the best advice and learn the shortcuts and tricks that will save you from making rookie mistakes, save you money by telling which equipment you really need and save you valuable time during the boiling-down process. Maple on Tap includes step-by-step instructions for all sugaring activities from tapping to bottling, as age-old skills are enhanced with modern technology. Included...
by Newman Turner
$9.99
Date: 10/29/2026
The cornerstones of ranch profitability are rooted in herd health, which in turn is rooted in soil fertility and animal nutrition, cattle breeding for better feed efficiency, and cattle breeding for longevity. Longevity, Newman Turner writes, is the most critical factor for success in livestock breeding and production.In this book, Newman Turner explains that livestock illness is a result of bad farming practices and that real livestock health begins with true natural farming disciplines such as composting, biodiverse pastures with...
by Carrie Eastman
$9.99
Date: 10/29/2026
The Healing of Horses – Carrie Eastman’s latest book – is a guide for unique ways to determine the health of your horse, and holistic ways to prevent disease, treat minor injuries and ensure the highest quality of health for your horses. Eastman shares the techniques, methods and philosophies she has found most useful. In this introspective work she introduces readers to: Diagnosing maladies and nutritional and medicinal needs through surrogate reflex analysis - Understanding reflex points on horses -...
by Harold Willis
$9.99
Date: 10/28/2026
This booklet is packed with knowledge that will help you grow superior examples of this profitable crop. You will learn: how bacteria helps your crop grow better; how to drought-proof your soil; whether herbicides and pesticides are really necessary; and what place hydrogen peroxide has on your farm. This slender volume can lead soybean producers to fat profits!