Rafe (New Horizon Ranch: Mule Hollow Book 2)
When runaway bride, Sadie Archer’s car breaks down on the outskirts of Mule Hollow, Texas, she’s not exactly dressed to fix the blown tire. Then again, she hadn’t planned on this road trip or her life falling apart a week before her wedding. But now that she’s hit the road, destination unknown, Sadie’s decided it’s time to disappear for a while and find out exactly what it is she wants out of life. But first she needs to change her flat tire and that is easier said than done when one is wearing…
A bunny suit!
Ex-cowboy star Rafe Masterson thinks he’s seeing things at first but yes—that is definitely a female head sticking out of the furry white bunny suit, tangling with a spare tire. A cowboy who guards his heart carefully, he’s still always willing to help someone in need…even one wearing white fur from top to bottom. Completely captivated by the unusual woman, Rafe senses she’s in trouble in more ways than the flat tire. He’s part owner of the New Horizon Ranch and offers her a job as cook—even though they don’t need a cook.
Sadie accepts even though she can’t really cook but this is the perfect answer to her needs right now…and how hard can it be anyway?
These two might be down-on-love but love hasn’t given up on them and the Matchmaking Posse of Mule Hollow has just gotten them in their sights…
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Homebody and nutritionist, Dr. Harper Bright, must let go of her coveted summer research position so she can help on the tree farm…with Wyatt. He might push past her comfort zone, but he has always “gotten” her. She doesn’t want to scare off her best friend just because he is suddenly far more interesting than the nutritional benefits of broccoli. In order to keep their friendship intact, Harper has to pretend she is not infatuated with her best friend.
When Wyatt names Harper as his fiancé to appease his father and prevent returning to Chile early, he never dreams Harper might actually have to play the part. Wyatt wants more than a reluctant fake fiancé. And he has one last summer to convince Harper that they’re better together.
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Archer Bailey has already lost one job to Emersyn Enders, so he deliberately doesn’t tell her about the cowhand job up at Horseshoe Home Ranch. Emery’s temporary job is ending, but her obligations to her physically disabled sister aren’t.
Archer is beyond angry when he sees Emery at the ranch, but things go from furious to fun when the owner of the ranch announces a contest to see which cowhand applicant can earn the most stars by Christmas. Whoever does will win the job.
Will Emery and Archer be able to navigate the ranch, their close quarters, and their individual circumstances to find love this holiday season?
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A Wreath of Snow: A Victorian Christmas Novella
Wrapped in a cloud of steam, the engine rolled to a stop, the screech of metal against metal filling the frosty air. Snow blew across the railway platform and around Meg’s calfskin walking boots. The weather definitely was not improving.
She ordered tea with milk and sugar, eying the currant buns and sweet mincemeat tarts displayed beneath a bell jar.
Later, perhaps, when her appetite returned. At the moment her stomach was twisted into a knot.
“Anything else for you?” the cashier asked as she handed over the tea, steaming and fragrant.
Meg was surprised to find her fingers trembling when she lifted the cup. “All I want is a safe journey home.”
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A Sensible Arrangement (Lone Star Brides Book #1)
Jake Wythe is the man waiting for her.
Burned by love, he marries now simply to satisfy the board of Morgan Bank, which believes a man of his standing in society should be wed. Together Jake and Marty agree they are done with romance and love and will make this nothing more than a marriage of convenience.
When missing money and a collapsing economy threaten his job, Jake’s yearning to return to ranching grows ever stronger, much to Marty’s dismay. But a fondness has grown between them, as well, further complicating matters.
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The Encyclopedia of Spices and Herbs: An Essential Guide to the Flavors of the World
Award-winning cookbook author and television host Padma Lakshmi, inspired by her life of traveling across the globe, brings together the world’s spices and herbs in a vibrant, comprehensive alphabetical guide. This definitive culinary reference book is illustrated with rich color photographs that capture the essence of a diverse range of spices and their authentic flavors. The Encyclopedia of Spices and Herbs includes complete descriptions, histories, and cooking suggestions for ingredients from basic herbs to the most exotic seeds and chilies, as well as information on toasting spices, making teas, and infusing various oils and vinegars. And no other market epitomizes Padma’s love for spices and global cuisine than where she spent her childhood—lingering in the aisles of the iconic gourmet food store Kalustyan’s, in New York City.
Perfect for the holiday season and essential to any well-stocked kitchen or cooking enthusiast, The Encyclopedia of Spices and Herbs is an invaluable resource as well as a stunning and adventurous tour of some of the most wondrous and majestic flavors on earth.
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