Amazon FREE Non-fiction Ebooks, (Wednesday, Feb. 20)

The Prodigal Life: Coming all the way home to God

The Prodigal Life: Coming all the way home to God

Pauline Creeden

Price: FREE

Pauline Creeden intertwines God’s words with her own so aptly, I am soon convinced that God is ready and eager to welcome me back as His beloved child. This is an author with an incredible ability to apply Scripture to our modern lives and a wondrous talent when it comes to sharing the message. I won’t hesitate to buy anything written by Pauline Creeden.

Diane Adams

So many of us get lost on “The Way” – we need help. The prodigal son tells the story of a Christian who gets lost, but finds hope. The road is narrow, and hard to stay on. It’s easy to wander. This book can be used as a guide. Never give up.

One Christian Author called THE PRODIGAL LIFE “required reading for all Christians.”

NOTE: Please check the price before downloading; the price is subject to change.

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The 12 Essential Low Carb Cooking Skills: Plus, 49 Simple, Scrumptious Low Carb Diet Recipes

The 12 Essential Low Carb Cooking Skills: Plus, 49 Simple, Scrumptious Low Carb Diet Recipes

Alan Kosloff (Author), Adam Kosloff (Foreword)

Price: FREE

Eating low carb makes me feel like a primadonna. It’s not that I don’t want to eat sugar cookies, fresh bread and pasta. It’s that I don’t believe those foods are particularly healthy, and I feel better when I don’t eat them. The challenge is how to make day to day choices. This superb cookbook is (I believe) going to help with that. Written specifically for people who need to watch their carbs, it details how to make low carb soups, salads, appetizers and entrees. The author is also clearly passionate about how to cook, and that passion makes the book a fun read.

Karnika E. Yashwant

Eating low carb is an exercise in trade-offs.

On one hand, powerful science and millions of success stories attest to the amazing fat loss and health benefits of low carb diets, like Atkins and Protein Power. Indeed, carbohydrate restriction may just be a silver bullet capable of preventing or reversing dozens of diseases, including type 2 diabetes, obesity, and even cancer.

On the other hand, cutting carbs kinda sucks! 🙂

Admit it. All our favorite treats are carb-filled: donuts, cakes, piping hot oven fresh bread, etc. These foods are not only scrumptious, but they’re also superabundant, cheap and easy to prepare.

  • Going “low carb” means you may have to give up these cherished foods, perhaps forever. Yikes!
  • What’s more, eating healthy “real” foods, like fresh meat and non-starchy vegetables, can be waaaaay more expensive than eating cheap processed carbage.
  • Preparing such meals can be also confusing, messy, and even dangerous, if you don’t know your way around the kitchen.

If you’re on Atkins or the Paleo diet or any other carbohydrate controlled plan, you probably can relate. People react differently to this challenge.

Some find solace in a handful of “go to” meals. For instance, a weekly breakfast menu might read:

  • Monday – bacon and eggs
  • Tuesday – bacon and eggs
  • Wednesday – bacon and eggs
  • Thursday – bacon and eggs
  • Friday – make it stop!

Desperate for variety, others embark on a mad quest to collect as many recipes as possible, hoping to find the answer in a million cookbooks.

Others just add more carbs back into their diets. But this “carb creep” can tragically undo the weight loss and cause yet more frustration. Argh!

What’s the real problem, here?

The real problem is that we lack SKILLS. We’ve never been trained how to think effectively about cooking low carb. We need more than just recipes; we need to master the fundamentals. As the old expression goes: “Give a man a fish, and he’ll eat for a day; teach him to fish, and he’ll eat for a lifetime.”

We need to “learn how to fish,” metaphorically speaking, when it comes to preparing and cooking low carb.

The $64,000 question is: who can teach us these skills?

The answer is simple: Alan Kosloff.

An environmental lawyer by trade, Alan is also a highly regarded, self-taught chef, whose recipes have wowed friends and associates for decades. Alan is a food obsessive who’s so devoted to his craft that he apprenticed himself to work in a restaurant just to learn the nuanced secrets of Egyptian-French fusion cuisine.

For several years, Alan has used a controlled carbohydrate diet to manage health issues, and he’s truly mastered the fine art of low carb cookery.

In “The 12 Essential Low Carb Cooking Skills: Plus, 49 Simple, Scrumptious Low Carb Diet Recipes,” Chef Alan reveals the secrets he uses to whip up masterworks such as Fennel, orange, olive and arugula salad; Boneless Rib Roast (caveman style); and Merzula en Salsa Verde, a classic dish from the Basque region of Spain.

Even more critically, Alan “teaches you to fish” by guiding you through precisely what you need to do to stock your pantry, fridge and freezer; what equipment you’ll need; and what special techniques you can leverage starting today to save money, time and hassle… all while vastly increasing the diversity and general scrumptiousness of your repertoire.

Free yourself permanently from the “bacon and eggs yet again” blues. Let Chef Alan help transform your kitchen… and your low carb life!

NOTE: Please check the price before downloading; the price is subject to change.

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The Making Of A Young Entrepreneur

The Making Of A Young Entrepreneur

Gabrielle Williams

Price: FREE

Would recommend this to all elementary children, and mothers to be. A helpful tool for all parents while raising children.

Luella Hackett

A 16-year-old earning $60,000 a month working with such clients as IBM and Microsoft? A 14-year-old earning $1.2 million in a year…making jam? How about a 12-year-old who started making video games for $10 a pop and came to be valued at $3.5 million before age 16! The number of child entrepreneurs has increased unimaginably over the past 20 years, and this rate will not decrease anytime soon. Kids today are becoming more aware of their potential at younger and younger ages, and the bar for their futures will only be raised as time goes by.

The Making of a Young Entrepreneur is geared toward helping kids build a solid business foundation using the same principles the author employed when she started her own business at age 9. Her aim is to help kids forge true success by applying time-tested principles, which she presents to them in their own language. This book is a golden display of the heart of a young girl who wants to see people reach their full potential by refusing to be spectators of their own dreams

NOTE: Please check the price before downloading; the price is subject to change.

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The Lemon Book - Natural Recipes and Preparations

The Lemon Book – Natural Recipes and Preparations

Alexandra Végant

Price: FREE

Alexandra Vagrant supplies some wonderful lemon recipes that pair well with what I have been making lately. The cook book is laid out well and indexed nicely, which is always a plus in a cook book so you can reference a recipe quickly. Lemons really are a useful fruit that can be applied in so many ways and are healthy for you.

Ambrosia Jefferson

If you had to leave for the planet Mars tomorrow with just one fruit in your pocket, you should choose a lemon! Plant its seeds and be sure that you will be able to continue to reap the benefits of its extraordinary properties throughout the galaxy.

In this book you will learn how to use 100% of the fruit in treatments, cosmetics, hygiene and home care…and especially in the kitchen!

Learn how to prepare a cellulite-busting extract, a detoxifying drink, a washing-up liquid, a mouth-watering tiramisu, and many other products, all from lemons!

NOTE: Please check the price before downloading; the price is subject to change.

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Detox Diet Book

Detox Diet Book

Melissa Doviak

Price: FREE

Detox Diet Book: the detox guide for health, detox cleanse for your optimum detoxification health by Melissa Doviak is an awesome book. This book will help you get rid of the toxins that may be harming your body. There are many ways to do this, such as: eating light meals several times a day, eating plant foods and fiber.

EILEEN G. BURTON

Detox Diet Book: The Detox Diet Guide for Detoxing for Health. Detox Cleanse for your Optimum Detoxification Health.

When you are looking for the best detox diet recipes, you will find this e-book contains such a variety that you may have a hard time choosing. A five-day detox diet menu is also included to make it much simpler for you to follow a cleansing diet that will have you feeling much better in no time. The best body detox diets focus on the overall well-being as well as ridding the body of harmful toxins. This e-book provides you with an easy detox diet that includes many choices for snacks to keep you from feeling ‘empty.’ When using a detox diet recipe from the Detox Diet e-book, you will also have several choices of ingredients that can be added to satisfy your taste. If you do not care for a particular food, simply substitute another more desirable choice.

Before starting your detox diet, you owe it to yourself to check out the food detox diet choices found here. After all, you want to choose from the best detox diet for your needs. All detox diets are not alike and the recipes contained in the Detox Diet e-book will allow you a number of tasty choices, lessening the chance that you will abandon your diet. The main goal of a good detox diet is to help you to rid your body of dangerous toxins. By giving you a number of choices for salads, breakfasts, lunch and dinner, drinks such as smoothies and more and even energy snacks, you are far more likely to stick with the detox diet and reap the benefits.

Choose from a variety of recipes – salads, soups, sandwiches, main dishes, snacks and more – and put together a detox diet menu that will suit your needs or use a suggested menu. You will be on your way to a healthier you!

NOTE: Please check the price before downloading; the price is subject to change.

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