Amazon FREE Cookbooks, (Thursday, Jan. 17)

Weight Watcher Guru Fast and Scrumptious Breakfast Points Plus Recipes (Weight Watcher Guru Series)

Weight Watcher Guru Fast and Scrumptious Breakfast Points Plus Recipes (Weight Watcher Guru Series)

Candice J. Lewis

Price: FREE

Rushing to start your day denying your mind and body the most important meal of the day?

Breakfast gives you the energy to start you day off right and perform well with whatever activity you begin with.

Here’s a few benefits to having a healthy breakfast:

  1. Improves your weight loss efforts
  2. You get more strength and endurance to perform any physical activity
  3. Improves your mind’s focus whether in the classroom or on the job
  4. Lowers your cholesterol levels
  5. Gives your body the nutrients, vitamins and minerals it needs for you to get your day going right.

Do your body a favor a grab your copy of Weight Watcher Guru Fast and Scrumptious Breakfast Points Plus Recipes now.

NOTE: Please check the price before downloading; the price is subject to change.

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Healing Herbs & Spices: Health Benefits of Popular Herbs & Spices Plus Over 70 Recipes To Use Them In (Healing Foods Series)

Healing Herbs & Spices: Health Benefits of Popular Herbs & Spices Plus Over 70 Recipes To Use Them In (Healing Foods Series)

Lee Anne Dobbins

Price: FREE

I prefer to use natural remedies, and some of my favorites are ginger, turmeric and oregano. I’ll often take these as supplements or teas, and have been working to incorporate them more into my meals. This book is a real find, part reference and part cookbook. I like the way it’s organized, featuring details and background about each ingredient followed immediately by the relevant recipes. The photos are a nice touch as well.

Jessie Morgan

Wouldn’t it be great to improve your mood and memory simply by adding a delicious spice to your next meal?

Do you know what herbs you should cook with to help improve your digestion and prevent that bloated gassy feeling?

How about the key spices that will help you improve your immune system and fight off diseases?

Herbs and spices are more than just something to be kept in bottles in your pantry, they can help improve your health, make you happier and even improve your looks!

In this book, you will learn about the healthiest herbs and spices, how they help improve your health and how to cook with them. You’ll have a new appreciation for everyday herbs that you can find in your grocery store right now plus you’ll get over 70 recipes that show you how to take advantage of they healing properties in delicious foods that you and your family will love!

Here Are Just A Few Of The Recipes You Will Find Inside:

  • Healthy Banana Spice Muffins
  • Anise Squash Soup
  • Lemon Caraway Broccoli
  • Cardamom Chicken Stew
  • Celery Seed Dressing
  • Cashew Cilantro Couscous
  • Cinnamon Maple Squash
  • Fennel Cookies
  • Roasted Garlic Soup
  • healthy Ginger Cookies
  • Horseradish Cheese & Dill Omelet
  • Microwave Lemon Balm Pudding
  • Licorice Root Tea
  • Baked Squash And Apples
  • Roasted Shrimp With Marjoram
  • Mint & Ginger Haddock
  • Mustard Potato Salad
  • Cauliflower Nutmeg Soup
  • Spicy Banana Bread
  • Caramelized Onion Quiche
  • Lemon Garlic Chicken with Oregano
  • Paprika BBQ Rub
  • Lemon Rosemary Salmon
  • Spicy Chocolate Cookies
  • Saffron Rice
  • Slow Cooker Pork and Apples
  • Savory Green Beans
  • Tarragon Cranberry Chicken Salad
  • Lemon Thyme Rice
  • Butternut Squash and Vanilla Bean Soup

NOTE: Please check the price before downloading; the price is subject to change.

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The Home Baking Guide to Substituting and Measuring (In the Pantry Baking Standards)

The Home Baking Guide to Substituting and Measuring (In the Pantry Baking Standards)

Joyce Middleton

Price: FREE

Joyce shows you how to safely increase quantities of ingredients, which cheaper or more readily available ingredients you can substitute, weight and measure equivalents, how to prepare many essential ingredients, basic mixing methods and some top cooking tips for common types of recipe, and much more. This book is a must for any cook’s Kindle!

D. C. Wiggs

#1 Best Seller in Baking
#1 Best Seller in Reference
Listed as New Hot Releases and Top Rated

You’re ready to bake and suddenly you can’t find one of the ingredients in your pantry that is specified in the recipe. Don’t give up – use this short guide to locate a substitution and you’ll avoid having to run to the market. If you’re using a recipe written with foreign measurements, you’ll be able to convert them in minutes. Best-Selling Author Joyce Middleton brings you this handy guide on converting standard measurements such as tablespoons to ounces, cups to pints, ounces to a pound, cups to liters and what ingredient you can safely substitute in baking.

Here’s a sampling of what you’ll find in this book:

  • How do I convert ounces to grams?
  • How do I convert pints to liters?
  • What can I use when I don’t have dry bread or crumbs?
  • How do I convert cake flour to all-purpose flour?
  • How much garlic powder can I use when I don’t have garlic cloves?
  • I don’t have a vanilla bean; how much vanilla extract should I use?
  • What can I substitute the butter with in my recipe?
  • Do I need to worry about high-altitude when baking pies?
  • Can I use eggs straight from the refrigerator?
  • Safely shredding chocolate
  • What is creaming?
  • What is the melting method?
  • Why are my biscuits so crispy?
  • Why do my muffins have a sloping top?
  • Why don’t my popovers ever turn out the same?

NOTE: Please check the price before downloading; the price is subject to change.

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Quick & Easy Chicken Recipes (For Chefs on the Edge)

Quick & Easy Chicken Recipes (For Chefs on the Edge)

Carolyn Price

Price: FREE

I look forward to reading more by this author. She has a delightful way of telling wonderful stories concisely, with humor, and in a way that makes you feel you’re with a friend. She just seems really likable! Of course, the recipes are great too. This book is a definite “go-to” for delicious meals that are easy to prepare, easy to shop for, and easily enjoyed. This is an absolute must-buy!

Leslie Slaasted

Take the Hassle Out of Dinner

With These Chicken Recipes

Are you a chef on the edge?

Are you a busy wife and Mom who barely has time to pluck her ever-encroaching chin hairs let alone make sure the people in her house are clean, smell good and up to date on shots?

Do you find you need to take more slow… deep… breaths so as not to cause a scene in public when your son obliterates an entire coffee mug display?

Do you feel most days it takes every ounce of strength just to keep your impending emotional breakdown in check so you can finish scraping glue off the cable box?

And yet, despite the fact that you’re on the edge, one strong wind away from going over, you’re still expected to put dinner on the table even though the other humans in your house all have working hands and can technically feed themselves. (Okay except the 3 year old)

Does This Sound Familiar?

Then this cookbook is for you.

Quick and Easy Chicken Recipes (for chefs on the edge) offers over 40 mouth-watering chicken recipes that are incredibly simple to prepare. Whether you’re looking for chicken soup recipes, baked chicken recipes, grilled chicken recipes, chicken and pasta recipes, or chicken salad recipes, this cookbook has all of them! Prep time is usually 20 minutes or less, no weird ingredients you can’t pronounce or have never seen in the grocery store, and the dishes are both kid and adult-friendly.

This collection of delicious chicken recipes includes:

  • South of the Chicken Border
  • “Thicken Bye-Bye” (AKA Chicken Pot Pie)
  • Garlic Lime Chicken
  • Parmesan-Paprika Chicken
  • Chicken Tikka Masala
  • Honest To Goodness Carolina Chicken Bog
  • Creamy Chicken and Wild Rice Soup
  • Backrub-Worthy Chicken Wings
  • Afraid of Tony (Chicken Alfredo with Rigatoni)
  • Aunt Betty’s Spicy Chicken Soup
  • Party Havarti Chicken
  • Dr. Seuss Soup (Mulligatawny Soup)
  • Stop Talking Chicken (AKA Chicken Tetrazzini)
  • Favorite Sweater Chicken and Gravy

… And many, many more…

If you love your family enough to feed them, but just don’t have the energy or, let’s face it, desire to prepare a 5-star meal every darn day, then these quick and easy chicken recipes are definitely for you, a chef on the edge!

NOTE: Please check the price before downloading; the price is subject to change.

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Good Eating's Quick Breads: A Collection of Convenient and Unique Recipes for Muffins, Scones, Loaves and More

Good Eating’s Quick Breads: A Collection of Convenient and Unique Recipes for Muffins, Scones, Loaves and More

Price: FREE

I was absolutely delighted with this cookbook collection. It contained delicious, easy recipes. It also provided nutritional information. I look forward to baking some quick breads.

L.I. LINDA

Good Eating’s Quick Breads provides a broad selection of quick bread recipes – all of which are made with a leavening agent like baking powder or soda instead of yeast to permit immediate baking – that are easily prepared and always enjoyed.

An engaging and helpful introduction to baking quick breads precedes recipes that cover everything from scones, muffins, and pancakes to biscuits, savory loaves, and sweet loaves baked with fruits, nuts, and spices. For those who rarely bake, or even for those who regularly do looking for something new, quick breads are perfect sure-success recipes that can be prepared for any occasion.

Written in the friendly tone of the Chicago Tribune and compiled from recipes kitchen-tested by the staff’s award-winning food writers, Good Eating’s Quick Breads is a terrific addition to any home cook’s library. Filled with full-color photographs, helpful hints, and interesting back-stories, this book is a wonderful, straightforward way to add a unique twist to any chef’s repertoire.

NOTE: Please check the price before downloading; the price is subject to change.

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